Create Long Beach and The Cultural Master Plan

This week on Swoop’s World Radio, we speak with Antonio Ruiz, Project Manager for Create Long Beach, a ten-year Cultural Plan Framework for the City. The completed document will be an important planning tool for the Arts Council for Long Beach, the City of Long Beach, arts organizations, educational institutions, business and all who believe the arts are an important facet of city living.

Antonio Pedro Ruiz is Executive Producer of Really Big Boom Productions, a developer and producer of creative content for a spectrum of media platforms. Read more »

Going for the Gold in Long Beach With Powerhouse Fitness, a U.S. Olympian, and LB Food Review

This Wednesday night at 9pm (PST), on Swoop’s World Radio, we have Jack Nunn, owner of Powerhouse Fitness, his dad, U.S. Olympian John Nunn and the guys from LB Food Review.

Jack Nunn started rowing in 1996 for Long Beach Juniors and made the 1997 U.S. Junior National Team Selection Camp. He attended UC Berkeley, winning four Pac-10 Championships and three National Championships in rowing. He was a member of the first ever undefeated Pac-10 and National Champion Freshman 8 in 1998 and repeated the feat by going unbeaten in 1999. Jack also played two seasons with the Cal Ice Hockey Team before graduating in 2001. Read more »

Hey Foodies This Week We Have Chef Sam Paano As Our In Studio Guest

This week our guest is Chef Sam Paano of Gourmet Conspiracy talking organic, sustainable and all things tasty. Tune in Wednesday night at 9pm (PST)

Gourmet Conspiracy is a culinary service company that provides personal chef and catering services, cooking lessons, and offers books and videos on “How-To” cooking techniques.

Gourmet Conspiracy was established in January 2000 and has provided quality service for various events such as conferences, wedding rehearsal dinners, wedding receptions, picnics, company events, and small intimate gatherings. Read more »

Swoop’s World Radio Enters Tasty Partnership With LB Food Review

Arts and culture go together like ice cream and cake. But, what happens if you mix all four? A new collaboration in Long Beach thinks that culture and cake just might be the recipe for radio success.

We are teaming up with LB Food Review, a couple of light-hearted critics intent on eating their way through the best restaurants of Long Beach. Together we will produce bi-monthly segments about the local restaurant and bar scene that will air exclusively on Swoop’s World. Read more »